Updated On: May 07, 2024
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Oat Milk
(Easy Recipe)
Known for its exceptional frothing capabilities, making it perfect for lattes.
Oat milk is celebrated for its exceptional ability to froth and steam, much like dairy milk, making it perfect for espresso-based drinks. It has a mild, slightly sweet flavor and is made from a mixture of oats and water. Oat milk is also high in fiber and can be a hearty addition to coffee.
What Coffees can be made using Oat Milk
Espresso Romano
Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.
Turkish Mocha
Rich mocha made with Turkish coffee, infused with chocolate and spices. An exotic twist on the classic mocha with a spicy undertone.
Turkish Coffee
Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.
Americano
Espresso watered down to mirror the feel of traditional drip coffee. Offers a lighter body with the depth of espresso.
Vienna Coffee
Espresso topped with a cloud of whipped cream and a dusting of chocolate. Offers a decadent contrast between the strong espresso and the sweet cream.
Cafe Breve
A rich concoction of espresso and creamy half-and-half. Known for its velvety texture and a richer taste than regular milk-based coffees.
Nitro Cold Brew
Cold brew infused with nitrogen for a creamy, foamy texture, served chilled from a tap.
Mazagran
Refreshing iced coffee sweetened and brightened with lemon. A rare but intriguing blend of coffee and citrus flavors.
Rich History of Oat Milk
Developed in the early 1990s by Swedish scientist Rickard Öste, oat milk was created as a lactose-free milk alternative. It has become widely popular globally, especially in coffee shops.
Authentic Recipe Of Oat Milk
TIME TO PREPARE : 5 min
Steps:
- Blend oats and cold water for 30 seconds.
- Strain through a nut milk bag, not too tightly to avoid sliminess.
- Optional: Add flavors like vanilla or maple syrup.
Bonus Tip For Making Oat Milk
Rinse oats after soaking to remove excess starch and prevent sliminess. Avoid over-blending.
Nutritional Profile & Other Information on Oat Milk
| Serving Size | 240 (mL) | 8 (Oz) |
| Calories | 100-120 kcal | |
| Suitable For | Vegan, dairy-free | |
Other Milk Types For Your Favourite Coffees
Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.
Coconut Milk
Adds a rich, tropical flavor to coffee with its creamy consistency.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.
Half-and-Half
Strikes a balance between milk and cream, offering a lighter option that's richer than milk.
Whipped Cream
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Heavy Cream
Delivers a decadent, creamy thickness to coffee, used sparingly.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Mocha
A luxurious mix of espresso, chocolate, and steamed milk, crowned with cream. Combines the richness of coffee with the sweetness of chocolat...
Kopi Luwak
Rare coffee from civet-digested beans, known for its smooth, unique flavor.
Cafe Bombon
Sweet and strong espresso mixed with condensed milk. A delightful treat popular in Spain for its rich and creamy texture.
Vanilla Latte
Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.
Espresso Tonic
Espresso poured over tonic water and ice for a refreshing, bubbly coffee drink.
Ristretto
A shorter, more potent version of espresso with a hint of sweetness. Offers a richer body with less bitterness.
Irish Coffee
Coffee enriched with Irish whiskey and sugar, topped off with creamy froth. A delightful mix of coffee and spirits for a warming drink.
Vietnamese Coffee
Potent coffee with the sweetness of condensed milk, served cold or hot. Famous for its strong flavor and distinctive preparation method usin...