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Cashew Milk

(Easy Recipe)

Features a creamy texture with a sweet, subtle nutty taste.

Updated On: May 07, 2024

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The Brewing Hub

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Made from blended cashews and water, cashew milk has a creamy texture and a sweet, subtle nutty taste. It contains healthy fats and is often enriched with vitamins and minerals. Cashew milk blends well with coffee and is another excellent choice for those avoiding dairy.

What Coffees can be made using Cashew Milk

Image for coffee types section - Latte

Latte

A creamy mix of espresso and steamed milk, topped with a light foam. Popular for its smooth and mild flavor profile.

Image for coffee types section - Ristretto

Ristretto

A shorter, more potent version of espresso with a hint of sweetness. Offers a richer body with less bitterness.

Rich History of Cashew Milk

Cashew milk is a more recent addition to the milk alternatives, gaining popularity in the 21st century for its creamy texture and nutritional benefits.

Authentic Recipe Of Cashew Milk

TIME TO PREPARE : 10 min + 4 hours soaking

Steps:

  1. Soak cashews for 4 hours.
  2. Blend cashews and fresh water until smooth.
  3. Optional: Strain, though not necessary as cashews blend completely.
  4. Add sweeteners or flavors as desired.

Bonus Tip For Making Cashew Milk

Soaking longer can make the milk creamier. Cashew milk generally doesn't need straining due to its smooth texture.

Nutritional Profile & Other Information on Cashew Milk

Serving Size

240

(mL)

8

(Oz)

Calories

25-40 kcal

Suitable For

Vegan, dairy-free

Other Milk Types For Your Favourite Coffees

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Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.

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Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

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Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

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Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

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Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

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Oat Milk

Known for its exceptional frothing capabilities, making it perfect for lattes.

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Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.

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Coconut Milk

Adds a rich, tropical flavor to coffee with its creamy consistency.

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Explore Our Curated Coffee Types

Perfect coffee types to go with the above milk types

Image for coffee types section - Flat White

Flat White

Rich espresso blended with velvety steamed milk. Known for its high concentration of coffee to milk.

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Kopi Susu

Indonesian coffee sweetened with creamy condensed milk. Known for its rich sweetness and smooth texture.

Image for coffee types section - Mazagran

Mazagran

Refreshing iced coffee sweetened and brightened with lemon. A rare but intriguing blend of coffee and citrus flavors.

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French Press Coffee

Coffee brewed in a French press, noted for its deep, rich taste. Allows for full control over the brewing time and strength.

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Cafe au Lait

Smoothly balanced brewed coffee with steamed milk. Preferred by those who enjoy milder coffee flavors.

Image for coffee types section - Mochaccino

Mochaccino

A sweet combination of creamy mocha and steamed milk. A coffeehouse favorite, known for its rich chocolatey flavor.

Image for coffee types section - Macchiato

Macchiato

Sharp espresso mellowed with a splash of frothy milk. The perfect balance between strong coffee and creamy texture.

Image for coffee types section - Cortadito

Cortadito

Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.

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