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Cashew Milk

(Easy Recipe)

Features a creamy texture with a sweet, subtle nutty taste.

Updated On: May 07, 2024

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The Brewing Hub

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Made from blended cashews and water, cashew milk has a creamy texture and a sweet, subtle nutty taste. It contains healthy fats and is often enriched with vitamins and minerals. Cashew milk blends well with coffee and is another excellent choice for those avoiding dairy.

What Coffees can be made using Cashew Milk

Image for coffee types section - Latte

Latte

A creamy mix of espresso and steamed milk, topped with a light foam. Popular for its smooth and mild flavor profile.

Image for coffee types section - Ristretto

Ristretto

A shorter, more potent version of espresso with a hint of sweetness. Offers a richer body with less bitterness.

Rich History of Cashew Milk

Cashew milk is a more recent addition to the milk alternatives, gaining popularity in the 21st century for its creamy texture and nutritional benefits.

Authentic Recipe Of Cashew Milk

TIME TO PREPARE : 10 min + 4 hours soaking

Steps:

  1. Soak cashews for 4 hours.
  2. Blend cashews and fresh water until smooth.
  3. Optional: Strain, though not necessary as cashews blend completely.
  4. Add sweeteners or flavors as desired.

Bonus Tip For Making Cashew Milk

Soaking longer can make the milk creamier. Cashew milk generally doesn't need straining due to its smooth texture.

Nutritional Profile & Other Information on Cashew Milk

Serving Size

240

(mL)

8

(Oz)

Calories

25-40 kcal

Suitable For

Vegan, dairy-free

Other Milk Types For Your Favourite Coffees

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Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

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Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

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Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

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Almond Milk

Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.

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Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

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Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

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Coconut Milk

Adds a rich, tropical flavor to coffee with its creamy consistency.

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Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

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Explore Our Curated Coffee Types

Perfect coffee types to go with the above milk types

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Kopi Susu

Indonesian coffee sweetened with creamy condensed milk. Known for its rich sweetness and smooth texture.

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Vanilla Latte

Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.

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Turkish Mocha

Rich mocha made with Turkish coffee, infused with chocolate and spices. An exotic twist on the classic mocha with a spicy undertone.

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Red Cappuccino

A soothing, caffeine-free cappuccino made from Rooibos tea. A unique alternative to coffee-based cappuccinos, offering a herbal touch.

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Affogato

A scoop of vanilla ice cream drowning in a shot of hot espresso. Combines dessert with a caffeine kick in a unique Italian tradition.

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Vienna Coffee

Espresso topped with a cloud of whipped cream and a dusting of chocolate. Offers a decadent contrast between the strong espresso and the swe...

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Mexican Cafe de Olla

Aromatic coffee brewed with cinnamon and sweet piloncillo. Offers a unique spiced flavor typical of traditional Mexican cuisine.

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Cafe con Leche

Hot brewed coffee mixed with equal parts of scalded milk. A staple in many Hispanic cultures, known for its balanced flavor.

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