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What is Americano
And how to make one at home.

(Easy Recipe)

Espresso watered down to mirror the feel of traditional drip coffee. Offers a lighter body with the depth of espresso.

Updated On: Jun 28, 2024

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The Brewing Hub

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The Americano simplifies coffee to its essence, diluting a shot of espresso with hot water. This creates a light, yet flavorful drink that mirrors the consistency of drip coffee but with the distinct taste of espresso. It's perfect for those who enjoy a straightforward, less intense coffee.

Origin Story of Americano

Americano features espresso diluted with hot water, resembling traditional drip coffee but with more depth. It was born during World War II when American soldiers in Europe sought to make their espresso more like the coffee back home.

How is Americano made?

An Americano is made by diluting a shot of espresso with hot water, resulting in a coffee that resembles the strength and texture of drip coffee but with the distinct flavor of espresso. It's ideal for those who prefer a lighter, more voluminous coffee.

Rich History and Origins of Americano

Invented by American soldiers during World War II, diluting espresso with water to mimic American-style coffee.

The Americano has its roots in World War II, created by American soldiers in Italy who diluted their espresso to mimic the lighter American-style coffee, leading to this now-classic coffee style.

Ideal time to Enjoy Americano

Enjoyable throughout the day, perfect for those who want a lighter version of espresso with the same bold taste.

Aroma Profile

Mild

Flavour Notes

Smooth, Slightly Bitter

Roast Level

Medium

Preparation Difficulty Level

Easy

Best Brewing Equipment

Espresso Machine

Serving Glassware

Coffee Mug

Authentic Recipe Of Americano

TIME TO PREPARE : 1-2 min

Bold and brisk, ready before you know it.

Steps:

  1. Brew espresso.
  2. Add hot water.
  3. Serve immediately.

Tips for Perfecting Your Americano Brewing Technique

  • Experiment with different coffee-to-water ratios to customize the strength of your americano.
  • Use freshly boiled water for the best flavor extraction.
  • Add a splash of hot milk for a creamy twist on the classic americano.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Americano good

Coffee Pairings (Food)

Breakfast Sandwiches, Donuts

Recommended Pairing Drinks

Mineral Water

Popular Variations

Iced Americano

Customisation Options

Add milk or cream, Adjust water quantity

Nutritional Profile & Other Information on Americano

Serving Size

240 - 360

(mL)

8.12 - 12.17

(Oz)

Caffeine

63 - 85 mg

Calories

5 - 15 kcal

Suitable For

Low Fat Diet

Sugar: 0 gm

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Net Carbs: 0 gm

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Total Fat: 0 gm

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Protein: 1 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

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Black Eye

A bold blend of drip coffee with an added shot of espresso. Doubles up the caffeine for a powerful start to the day.

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Latte

A creamy mix of espresso and steamed milk, topped with a light foam. Popular for its smooth and mild flavor profile.

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Espresso

Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.

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Irish Coffee

Coffee enriched with Irish whiskey and sugar, topped off with creamy froth. A delightful mix of coffee and spirits for a warming drink.

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Vanilla Latte

Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.

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Doppio

A double shot of espresso for twice the strength. Ideal for those seeking an extra strong coffee experience.

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Shakerato

Chilled espresso vigorously shaken with ice and sugar for a frothy texture. A cool and invigorating Italian classic.

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Americano

Espresso watered down to mirror the feel of traditional drip coffee. Offers a lighter body with the depth of espresso.

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Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

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Coconut Milk

Adds a rich, tropical flavor to coffee with its creamy consistency.

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Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

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Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

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Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

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Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

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Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

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Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

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Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

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