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Rice Milk

(Easy Recipe)

The most hypoallergenic milk alternative with a naturally sweet taste.

Updated On: May 07, 2024

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The Brewing Hub

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Rice milk is made from milled rice and water, and is the most hypoallergenic of all milk alternatives. It has a naturally sweet flavor but a watery texture, making it less ideal for those who prefer a creamy coffee. It's best suited for coffee drinkers who are allergic to nuts and soy.

What Coffees can be made using Rice Milk

Image for coffee types section - Lungo

Lungo

An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.

Rich History of Rice Milk

Rice milk has been consumed in Asian cultures for centuries, particularly in Japan and China, and has been recognized as an alternative to dairy milk in the West in recent decades.

Authentic Recipe Of Rice Milk

TIME TO PREPARE : 5 min

Steps:

  1. Blend cooked rice with water until smooth.
  2. Strain the mixture using a fine mesh strainer.
  3. Optional: Add sweeteners or vanilla for flavor.

Bonus Tip For Making Rice Milk

Use more water for a thinner consistency; less for thicker. Adding a pinch of salt can enhance the flavor.

Nutritional Profile & Other Information on Rice Milk

Serving Size

240

(mL)

8

(Oz)

Calories

120-130 kcal

Suitable For

Vegan, dairy-free, nut-free

Other Milk Types For Your Favourite Coffees

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Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.

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Almond Milk

Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.

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Grass-Fed Butter

Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.

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Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

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Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

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Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

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Oat Milk

Known for its exceptional frothing capabilities, making it perfect for lattes.

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Coconut Milk

Adds a rich, tropical flavor to coffee with its creamy consistency.

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Perfect coffee types to go with the above milk types

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Red Cappuccino

A soothing, caffeine-free cappuccino made from Rooibos tea. A unique alternative to coffee-based cappuccinos, offering a herbal touch.

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South Indian Filter Coffee

Strong coffee brewed in a metal filter, mixed with frothy milk and jaggery.

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Vienna Coffee

Espresso topped with a cloud of whipped cream and a dusting of chocolate. Offers a decadent contrast between the strong espresso and the swe...

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Rich mocha made with Turkish coffee, infused with chocolate and spices. An exotic twist on the classic mocha with a spicy undertone.

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Cafe Bombon

Sweet and strong espresso mixed with condensed milk. A delightful treat popular in Spain for its rich and creamy texture.

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Café Touba

Spiced Senegalese coffee with black pepper or cloves, often sweetened.

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Café con Miel

Espresso sweetened with honey and steamed milk, often spiced with cinnamon.

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Espresso Romano

Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.

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