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Rice Milk

(Easy Recipe)

The most hypoallergenic milk alternative with a naturally sweet taste.

Updated On: May 07, 2024

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The Brewing Hub

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Rice milk is made from milled rice and water, and is the most hypoallergenic of all milk alternatives. It has a naturally sweet flavor but a watery texture, making it less ideal for those who prefer a creamy coffee. It's best suited for coffee drinkers who are allergic to nuts and soy.

What Coffees can be made using Rice Milk

Image for coffee types section - Lungo

Lungo

An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.

Rich History of Rice Milk

Rice milk has been consumed in Asian cultures for centuries, particularly in Japan and China, and has been recognized as an alternative to dairy milk in the West in recent decades.

Authentic Recipe Of Rice Milk

TIME TO PREPARE : 5 min

Steps:

  1. Blend cooked rice with water until smooth.
  2. Strain the mixture using a fine mesh strainer.
  3. Optional: Add sweeteners or vanilla for flavor.

Bonus Tip For Making Rice Milk

Use more water for a thinner consistency; less for thicker. Adding a pinch of salt can enhance the flavor.

Nutritional Profile & Other Information on Rice Milk

Serving Size

240

(mL)

8

(Oz)

Calories

120-130 kcal

Suitable For

Vegan, dairy-free, nut-free

Other Milk Types For Your Favourite Coffees

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Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.

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Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

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Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.

Image for coffee types section - Almond Milk

Almond Milk

Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.

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Oat Milk

Known for its exceptional frothing capabilities, making it perfect for lattes.

Image for coffee types section - Half-and-Half

Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

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Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

Image for coffee types section - Cashew Milk

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

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Explore Our Curated Coffee Types

Perfect coffee types to go with the above milk types

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Espresso Romano

Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.

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Flat White

Rich espresso blended with velvety steamed milk. Known for its high concentration of coffee to milk.

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Cold Brew

Coffee steeped cold for a long time, offering a smoother taste. Known for its low acidity and refreshing qualities.

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Mocha

A luxurious mix of espresso, chocolate, and steamed milk, crowned with cream. Combines the richness of coffee with the sweetness of chocolat...

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Kopi Susu

Indonesian coffee sweetened with creamy condensed milk. Known for its rich sweetness and smooth texture.

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Galao

A mild Portuguese coffee with plenty of milk. Typically enjoyed in a tall glass, it's lighter and sweeter than a latte.

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Black Coffee

Simply coffee, brewed clean and clear without any extras. Celebrated for its pure, unadulterated coffee taste.

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Black Eye

A bold blend of drip coffee with an added shot of espresso. Doubles up the caffeine for a powerful start to the day.

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