Updated On: May 07, 2024
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Rice Milk
(Easy Recipe)
The most hypoallergenic milk alternative with a naturally sweet taste.
Rice milk is made from milled rice and water, and is the most hypoallergenic of all milk alternatives. It has a naturally sweet flavor but a watery texture, making it less ideal for those who prefer a creamy coffee. It's best suited for coffee drinkers who are allergic to nuts and soy.
What Coffees can be made using Rice Milk
Lungo
An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.
Rich History of Rice Milk
Rice milk has been consumed in Asian cultures for centuries, particularly in Japan and China, and has been recognized as an alternative to dairy milk in the West in recent decades.
Authentic Recipe Of Rice Milk
TIME TO PREPARE : 5 min
Steps:
- Blend cooked rice with water until smooth.
- Strain the mixture using a fine mesh strainer.
- Optional: Add sweeteners or vanilla for flavor.
Bonus Tip For Making Rice Milk
Use more water for a thinner consistency; less for thicker. Adding a pinch of salt can enhance the flavor.
Nutritional Profile & Other Information on Rice Milk
| Serving Size | 240 (mL) | 8 (Oz) |
| Calories | 120-130 kcal | |
| Suitable For | Vegan, dairy-free, nut-free | |
Other Milk Types For Your Favourite Coffees
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.
Cashew Milk
Features a creamy texture with a sweet, subtle nutty taste.
Almond Milk
Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.
Coconut Milk
Adds a rich, tropical flavor to coffee with its creamy consistency.
Half-and-Half
Strikes a balance between milk and cream, offering a lighter option that's richer than milk.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Whipped Cream
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Turkish Coffee
Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.
Espresso Con Panna
Espresso served with a generous swirl of whipped cream on top. Adds a luxurious creaminess to the bold espresso base.
Ristretto
A shorter, more potent version of espresso with a hint of sweetness. Offers a richer body with less bitterness.
Vienna Coffee
Espresso topped with a cloud of whipped cream and a dusting of chocolate. Offers a decadent contrast between the strong espresso and the swe...
Cold Brew
Coffee steeped cold for a long time, offering a smoother taste. Known for its low acidity and refreshing qualities.
Irish Coffee
Coffee enriched with Irish whiskey and sugar, topped off with creamy froth. A delightful mix of coffee and spirits for a warming drink.
Cortado
Espresso cut with a small dash of warm milk for a smooth finish. Balances the intensity of espresso with the creaminess of milk.
Decaf Coffee
The full flavor of coffee, with the majority of caffeine removed. Ideal for those who love coffee but need to avoid caffeine.