Updated On: May 07, 2024
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Rice Milk
(Easy Recipe)
The most hypoallergenic milk alternative with a naturally sweet taste.
Rice milk is made from milled rice and water, and is the most hypoallergenic of all milk alternatives. It has a naturally sweet flavor but a watery texture, making it less ideal for those who prefer a creamy coffee. It's best suited for coffee drinkers who are allergic to nuts and soy.
What Coffees can be made using Rice Milk
Lungo
An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.
Rich History of Rice Milk
Rice milk has been consumed in Asian cultures for centuries, particularly in Japan and China, and has been recognized as an alternative to dairy milk in the West in recent decades.
Authentic Recipe Of Rice Milk
TIME TO PREPARE : 5 min
Steps:
- Blend cooked rice with water until smooth.
- Strain the mixture using a fine mesh strainer.
- Optional: Add sweeteners or vanilla for flavor.
Bonus Tip For Making Rice Milk
Use more water for a thinner consistency; less for thicker. Adding a pinch of salt can enhance the flavor.
Nutritional Profile & Other Information on Rice Milk
| Serving Size | 240 (mL) | 8 (Oz) |
| Calories | 120-130 kcal | |
| Suitable For | Vegan, dairy-free, nut-free | |
Other Milk Types For Your Favourite Coffees
Coconut Milk
Adds a rich, tropical flavor to coffee with its creamy consistency.
Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Almond Milk
Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.
Cashew Milk
Features a creamy texture with a sweet, subtle nutty taste.
Whipped Cream
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Cortadito
Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.
Cappuccino
A smooth blend of espresso, steamed milk, and airy foam. Characterized by its layered structure and frothy top.
Espresso Romano
Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.
Shakerato
Chilled espresso vigorously shaken with ice and sugar for a frothy texture. A cool and invigorating Italian classic.
Espresso Con Panna
Espresso served with a generous swirl of whipped cream on top. Adds a luxurious creaminess to the bold espresso base.
Mochaccino
A sweet combination of creamy mocha and steamed milk. A coffeehouse favorite, known for its rich chocolatey flavor.
Turkish Coffee
Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.
Espresso
Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.