The official logo for the brand - The Brewing Hub

Half-and-Half

(Easy Recipe)

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

Updated On: May 07, 2024

|

The Brewing Hub

Coffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types Icons
Banner Image

Half-and-half is a blend of equal parts whole milk and cream. It offers more richness than milk alone but is lighter than cream, providing a balanced texture and flavor. It's particularly popular in the United States and is often used in coffee to smooth out the acidity or bitterness..

What Coffees can be made using Half-and-Half

Image for coffee types section - Cafe Breve

Cafe Breve

A rich concoction of espresso and creamy half-and-half. Known for its velvety texture and a richer taste than regular milk-based coffees.

Rich History of Half-and-Half

Half-and-half was first introduced in the United States, likely during the early 20th century, as a lighter alternative to cream for coffee drinkers.

Authentic Recipe Of Half-and-Half

Steps:

  1. Combine whole milk and light cream in equal proportions.

Bonus Tip For Making Half-and-Half

Chill before use to enhance texture and flavor.

Nutritional Profile & Other Information on Half-and-Half

Serving Size

15 (used in recipes)

(mL)

0.5

(Oz)

Calories

20 kcal

Suitable For

Vegetarian

Other Milk Types For Your Favourite Coffees

Image for coffee types section - Cashew Milk

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Image for coffee types section - Rice Milk

Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

Image for coffee types section - Condensed Milk

Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Image for coffee types section - Almond Milk

Almond Milk

Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.

Image for coffee types section - Heavy Cream

Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

Image for coffee types section - Soy Milk

Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.

Image for coffee types section - Whole Milk

Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.

Image for coffee types section - Oat Milk

Oat Milk

Known for its exceptional frothing capabilities, making it perfect for lattes.

View All

Explore Our Curated Coffee Types

Perfect coffee types to go with the above milk types

Image for coffee types section - Espresso

Espresso

Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.

Image for coffee types section - Espresso Romano

Espresso Romano

Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.

Image for coffee types section - Mocha

Mocha

A luxurious mix of espresso, chocolate, and steamed milk, crowned with cream. Combines the richness of coffee with the sweetness of chocolat...

Image for coffee types section - Kopi Susu

Kopi Susu

Indonesian coffee sweetened with creamy condensed milk. Known for its rich sweetness and smooth texture.

Image for coffee types section - Mazagran

Mazagran

Refreshing iced coffee sweetened and brightened with lemon. A rare but intriguing blend of coffee and citrus flavors.

Image for coffee types section - Vietnamese Coffee

Vietnamese Coffee

Potent coffee with the sweetness of condensed milk, served cold or hot. Famous for its strong flavor and distinctive preparation method usin...

Image for coffee types section - Cold Brew

Cold Brew

Coffee steeped cold for a long time, offering a smoother taste. Known for its low acidity and refreshing qualities.

Image for coffee types section - Bulletproof Coffee

Bulletproof Coffee

Energizing coffee blended with butter and coconut oil for added richness. Favored for its high-energy qualities and unique mouthfeel.

View All