Updated On: May 07, 2024
|- Home/
- Milk Types/
- Half-and-Half
Half-and-Half
(Easy Recipe)
Strikes a balance between milk and cream, offering a lighter option that's richer than milk.
Half-and-half is a blend of equal parts whole milk and cream. It offers more richness than milk alone but is lighter than cream, providing a balanced texture and flavor. It's particularly popular in the United States and is often used in coffee to smooth out the acidity or bitterness..
What Coffees can be made using Half-and-Half
Cafe Breve
A rich concoction of espresso and creamy half-and-half. Known for its velvety texture and a richer taste than regular milk-based coffees.
Rich History of Half-and-Half
Half-and-half was first introduced in the United States, likely during the early 20th century, as a lighter alternative to cream for coffee drinkers.
Authentic Recipe Of Half-and-Half
Steps:
- Combine whole milk and light cream in equal proportions.
Bonus Tip For Making Half-and-Half
Chill before use to enhance texture and flavor.
Nutritional Profile & Other Information on Half-and-Half
| Serving Size | 15 (used in recipes) (mL) | 0.5 (Oz) |
| Calories | 20 kcal | |
| Suitable For | Vegetarian | |
Other Milk Types For Your Favourite Coffees
Heavy Cream
Delivers a decadent, creamy thickness to coffee, used sparingly.
Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.
Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Almond Milk
Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.
Whipped Cream
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Cashew Milk
Features a creamy texture with a sweet, subtle nutty taste.
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Mexican Cafe de Olla
Aromatic coffee brewed with cinnamon and sweet piloncillo. Offers a unique spiced flavor typical of traditional Mexican cuisine.
Red Cappuccino
A soothing, caffeine-free cappuccino made from Rooibos tea. A unique alternative to coffee-based cappuccinos, offering a herbal touch.
Americano
Espresso watered down to mirror the feel of traditional drip coffee. Offers a lighter body with the depth of espresso.
Galao
A mild Portuguese coffee with plenty of milk. Typically enjoyed in a tall glass, it's lighter and sweeter than a latte.
Flat White
Rich espresso blended with velvety steamed milk. Known for its high concentration of coffee to milk.
Turkish Mocha
Rich mocha made with Turkish coffee, infused with chocolate and spices. An exotic twist on the classic mocha with a spicy undertone.
Black Coffee
Simply coffee, brewed clean and clear without any extras. Celebrated for its pure, unadulterated coffee taste.
Espresso
Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.