What is Café Touba
And how to make one at home.

(Easy Recipe)

Spiced Senegalese coffee with black pepper or cloves, often sweetened.

Updated On: Jun 06, 2025

The Brewing Hub

Café Touba is a Senegalese coffee brewed with spices like black pepper or cloves, often sweetened. This aromatic, bold coffee is a cultural staple in Senegal, served during gatherings to symbolize hospitality.

Origin Story of Café Touba

Café Touba, a Senegalese tradition, blends coffee with spices like black pepper for a unique, aromatic experience.

How is Café Touba made?

Café Touba is brewed with coarsely ground coffee and spices like black pepper or cloves, creating an aromatic, bold coffee often sweetened for a warm, spicy finish.

Rich History and Origins of Café Touba

Named after Touba, Senegal, reflecting its spiced, cultural significance.

Named after the holy city of Touba in Senegal, this spiced coffee emerged in the 19th century, blending coffee with local spices to create a unique, cultural beverage.

Ideal time to Enjoy Café Touba

Best during social gatherings or as a warming, spiced coffee treat.

Aroma Profile	Spiced and Aromatic
Flavour Notes	Coffee, Peppery, Slightly Sweet
Roast Level	Dark
Preparation Difficulty Level	Medium
Best Brewing Equipment	Drip Coffee Maker
Serving Glassware	Small Cup

Authentic Recipe Of Café Touba

TIME TO PREPARE : 3-4 min

Spiced and bold, a Senegalese delight in minutes.

Steps:

Brew a cup of coffee to your desired strength.
Add pepper to taste.
Pour until spiced and frothy.
Serve immediately for a warm coffee boost.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Café Touba good

Almond Milk

Oat Milk

Coconut Milk

Coffee Pairings (Food)

Light Snacks, Pastries

Recommended Pairing Drinks

Iced Water

Customisation Options

Adjust spice quantity, Add sugar

Flavour Enhancers

Black Pepper, Cloves

Nutritional Profile & Other Information on Café Touba

Serving Size	180 - 240 (mL)	6.09 - 8.12 (Oz)
Caffeine	63 - 85 mg
Calories	10 - 20 kcal
Suitable For	Low Fat Diet

Sugar: 10 gm

Net Carbs: 10 gm

Total Fat: 0 gm

Protein: 0 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

Cappuccino

A smooth blend of espresso, steamed milk, and airy foam. Characterized by its layered structure and frothy top.

Lungo

An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.

Café Touba

Spiced Senegalese coffee with black pepper or cloves, often sweetened.

Latte

A creamy mix of espresso and steamed milk, topped with a light foam. Popular for its smooth and mild flavor profile.

Cortado

Espresso cut with a small dash of warm milk for a smooth finish. Balances the intensity of espresso with the creaminess of milk.

French Press Coffee

Coffee brewed in a French press, noted for its deep, rich taste. Allows for full control over the brewing time and strength.

Mochaccino

A sweet combination of creamy mocha and steamed milk. A coffeehouse favorite, known for its rich chocolatey flavor.

Cafe Bombon

Sweet and strong espresso mixed with condensed milk. A delightful treat popular in Spain for its rich and creamy texture.

View All

Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

Grass-Fed Butter

Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.

Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.

Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.