Updated On: May 07, 2024
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Almond Milk
(Easy Recipe)

Almond milk is a popular dairy-free alternative made from ground almonds and water. It offers a light nutty flavor and is lower in calories and fat than cow's milk. It's a great option for vegans and those with lactose intolerance. However, it may curdle in very hot coffee due to its lower fat content, so it's best served with coffee that's not piping hot.
What Coffees can be made using Almond Milk

Cortado
Espresso cut with a small dash of warm milk for a smooth finish. Balances the intensity of espresso with the creaminess of milk.

Cafe Cubano
A sweet Cuban espresso, crafted with sugar whipped in during brewing. Notable for its sweet layer of crema and strong flavor.

Macchiato
Sharp espresso mellowed with a splash of frothy milk. The perfect balance between strong coffee and creamy texture.

Turkish Coffee
Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.

Galao
A mild Portuguese coffee with plenty of milk. Typically enjoyed in a tall glass, it's lighter and sweeter than a latte.

Nitro Cold Brew
Cold brew infused with nitrogen for a creamy, foamy texture, served chilled from a tap.

Cafe au Lait
Smoothly balanced brewed coffee with steamed milk. Preferred by those who enjoy milder coffee flavors.

Café Leche Leche
Espresso with equal parts regular and condensed milk for a sweet, creamy drink.
Rich History of Almond Milk
Almond milk was first used in the Islamic world and medieval Europe, particularly during Lent when animal products were forbidden. Its popularity has surged in recent years as a dairy alternative.
Authentic Recipe Of Almond Milk
TIME TO PREPARE : 10 min + soaking overnight
Steps:
- Soak almonds overnight in water.
- Drain and blend almonds with fresh water.
- Strain the mixture using a nut milk bag or cheesecloth.
- Optional: Blend with sweeteners or flavors.
Bonus Tip For Making Almond Milk
Nutritional Profile & Other Information on Almond Milk
Serving Size | 240 (mL) | 8 (Oz) |
Calories | 30-50 kcal | |
Suitable For | Vegan, low-calorie, dairy-free |
Other Milk Types For Your Favourite Coffees

Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.

Soy Milk
Rich in protein and excellent for creating froth, similar to dairy milk.

Cashew Milk
Features a creamy texture with a sweet, subtle nutty taste.

Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.

Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.

Heavy Cream
Delivers a decadent, creamy thickness to coffee, used sparingly.