What is Café con Miel
And how to make one at home.

(Easy Recipe)

Espresso sweetened with honey and steamed milk, often spiced with cinnamon.

Updated On: Jun 06, 2025

The Brewing Hub

Café con Miel is a Spanish coffee combining espresso with honey, steamed milk, and a touch of cinnamon. This sweet, creamy drink offers a comforting balance, perfect for cozy moments.

Origin Story of Café con Miel

Café con Miel, a Spanish delight, blends espresso with honey and milk for a sweet, spiced coffee experience.

How is Café con Miel made?

Café con Miel mixes espresso with honey and steamed milk, topped with cinnamon for a warm, sweet flavor. It’s a cozy, aromatic coffee for those who love subtle sweetness.

Rich History and Origins of Café con Miel

Spanish for "coffee with honey," reflecting its sweet, honey-infused flavor.

Originating in Spain, Café con Miel emerged as a sweet, spiced coffee, blending espresso with honey and milk, often enjoyed as a comforting treat in Spanish cafes.

Ideal time to Enjoy Café con Miel

Great for mornings or as a cozy afternoon treat.

Aroma Profile	Sweet and Spiced
Flavour Notes	Honey, Cinnamon, Smooth
Roast Level	Medium
Preparation Difficulty Level	Medium
Best Brewing Equipment	Espresso Machine
Serving Glassware	Glass Mug

Authentic Recipe Of Café con Miel

TIME TO PREPARE : 3-4 min

Sweet and spiced, ready in moments.

Steps:

Brew a shot of espresso to your desired strength.
Add honey to taste.
Top until creamy and frothy.
Serve immediately for a sweet coffee boost.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Café con Miel good

Almond Milk

Soy Milk

Oat Milk

Coffee Pairings (Food)

Sweet Pastries, Cookies

Recommended Pairing Drinks

Milk

Customisation Options

Adjust honey quantity, Add spices

Flavour Enhancers

Honey, Cinnamon

Nutritional Profile & Other Information on Café con Miel

Serving Size	150 - 180 (mL)	5.07 - 6.09 (Oz)
Caffeine	63 - 85 mg
Calories	80 - 120 kcal
Suitable For	Vegetarian Diet

Sugar: 10 gm

Net Carbs: 12 gm

Total Fat: 3 gm

Protein: 2 gm

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The full flavor of coffee, with the majority of caffeine removed. Ideal for those who love coffee but need to avoid caffeine.

Latte

A creamy mix of espresso and steamed milk, topped with a light foam. Popular for its smooth and mild flavor profile.

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Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.

Macchiato

Sharp espresso mellowed with a splash of frothy milk. The perfect balance between strong coffee and creamy texture.

Lungo

An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.

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Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.

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Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

Coconut Milk

Adds a rich, tropical flavor to coffee with its creamy consistency.

Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.