Updated On: May 07, 2024
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Coconut Milk
(Easy Recipe)

Coconut milk is thicker and creamier than other milk alternatives and imparts a distinct coconut flavor. It is made from the white flesh of brown coconuts and water. This milk type adds a tropical twist to coffee and works well in both hot and cold brews.
What Coffees can be made using Coconut Milk

Cafe Bombon
Sweet and strong espresso mixed with condensed milk. A delightful treat popular in Spain for its rich and creamy texture.

Espresso Romano
Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.

Doppio
A double shot of espresso for twice the strength. Ideal for those seeking an extra strong coffee experience.

Red Cappuccino
A soothing, caffeine-free cappuccino made from Rooibos tea. A unique alternative to coffee-based cappuccinos, offering a herbal touch.

Mexican Cafe de Olla
Aromatic coffee brewed with cinnamon and sweet piloncillo. Offers a unique spiced flavor typical of traditional Mexican cuisine.

Macchiato
Sharp espresso mellowed with a splash of frothy milk. The perfect balance between strong coffee and creamy texture.

Vanilla Latte
Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.

Vienna Mocha
Mocha topped with whipped cream and chocolate for an Austrian flair. A luxurious twist on the traditional mocha, blending coffee with Austrian elegance.
Rich History of Coconut Milk
Coconut milk has been a key ingredient in Southeast Asian, South Asian, and Caribbean cuisines for centuries, used both in cooking and as a drink.
Authentic Recipe Of Coconut Milk
TIME TO PREPARE : 10 min
Steps:
- Blend coconut meat with water until well mixed.
- Strain through a cheesecloth or fine strainer.
- Optional: Boil the milk to thicken it for cooking uses.
Bonus Tip For Making Coconut Milk
Nutritional Profile & Other Information on Coconut Milk
Serving Size | 240 (mL) | 8 (Oz) |
Calories | 550-600 (full-fat) kcal | |
Suitable For | Vegan, dairy-free |
Other Milk Types For Your Favourite Coffees

Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.

Almond Milk
Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.

Soy Milk
Rich in protein and excellent for creating froth, similar to dairy milk.

Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

Cashew Milk
Features a creamy texture with a sweet, subtle nutty taste.

Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.

Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.