What is Doppio
And how to make one at home.

(Easy Recipe)

A double shot of espresso for twice the strength. Ideal for those seeking an extra strong coffee experience.

Updated On: Jun 28, 2024

The Brewing Hub

Doppio, or "double" in Italian, offers a double dose of espresso for a deeper and more intense coffee experience. It's especially popular among those who crave a stronger caffeine boost and serves as a powerful base for other espresso-based drinks.

Origin Story of Doppio

Doppio, a double shot of espresso, offers a stronger and richer coffee experience. It became popular as espresso gained global recognition throughout the 20th century, appealing to those seeking a deeper coffee flavor.

How is Doppio made?

Doppio is essentially a double shot of espresso, using twice the amount of coffee grounds to create a beverage that's both stronger and more voluminous than the standard espresso. This rich and full-bodied flavor is preferred by coffee enthusiasts who crave a more intense coffee experience.

Rich History and Origins of Doppio

From Italian, meaning "Double," indicating a double shot of espresso, delivering a stronger caffeine punch.

The Doppio, meaning double in Italian, is essentially a double shot of espresso. It emerged as espresso culture flourished in Italy, catering to those who craved a stronger and more intense coffee experience.

Ideal time to Enjoy Doppio

Best in the morning or when you crave a robust coffee to lift your spirits and awaken your senses.

Aroma Profile	Intense
Flavour Notes	Strong, Full-bodied
Roast Level	Dark
Preparation Difficulty Level	Medium
Best Brewing Equipment	Espresso Machine
Serving Glassware	Demitasse Cup

Authentic Recipe Of Doppio

TIME TO PREPARE : 1-2 min

Double the strength, double the satisfaction, just as fast.

Steps:

Grind more coffee beans finely.
Preheat machine and portafilter.
Dose and tamp coffee.
Extract for 25-30 seconds.
Serve in a preheated cup.

Tips for Perfecting Your Doppio Brewing Technique

Adjust the grind size to control the strength of your doppio.
Preheat your cup to keep the espresso at its optimal temperature.
Consider using a scale to ensure precise dosing.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Doppio good

Almond Milk

Oat Milk

Coconut Milk

Coffee Pairings (Food)

Almond Biscotti, Chocolate Croissant

Recommended Pairing Drinks

Sparkling Water

Customisation Options

Adjust shot length, Add sweeteners

Nutritional Profile & Other Information on Doppio

Serving Size	60 - 80 (mL)	2.03 - 2.71 (Oz)
Caffeine	126 - 170 mg
Calories	2 - 10 kcal
Suitable For	Low Fat Diet

Sugar: 0 gm

Net Carbs: 0 gm

Total Fat: 0 gm

Protein: 0 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

Decaf Coffee

The full flavor of coffee, with the majority of caffeine removed. Ideal for those who love coffee but need to avoid caffeine.

Red Eye

A robust combination of black coffee and espresso for a serious caffeine boost. Designed to revive even the sleepiest coffee lover.

Macchiato

Sharp espresso mellowed with a splash of frothy milk. The perfect balance between strong coffee and creamy texture.

Turkish Mocha

Rich mocha made with Turkish coffee, infused with chocolate and spices. An exotic twist on the classic mocha with a spicy undertone.

Shakerato

Chilled espresso vigorously shaken with ice and sugar for a frothy texture. A cool and invigorating Italian classic.

Vienna Mocha

Mocha topped with whipped cream and chocolate for an Austrian flair. A luxurious twist on the traditional mocha, blending coffee with Austri...

Affogato

A scoop of vanilla ice cream drowning in a shot of hot espresso. Combines dessert with a caffeine kick in a unique Italian tradition.

Galao

A mild Portuguese coffee with plenty of milk. Typically enjoyed in a tall glass, it's lighter and sweeter than a latte.

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Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

Grass-Fed Butter

Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.

Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.