Updated On: May 07, 2024
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Heavy Cream
(Easy Recipe)
Delivers a decadent, creamy thickness to coffee, used sparingly.
Heavy cream, also known as heavy whipping cream, provides a rich, luxurious addition to coffee. It's much thicker and higher in fat than regular milk or half-and-half, offering a deeply creamy texture. A little goes a long way, so it's often used sparingly in specialty coffees.
What Coffees can be made using Heavy Cream
Irish Coffee
Coffee enriched with Irish whiskey and sugar, topped off with creamy froth. A delightful mix of coffee and spirits for a warming drink.
Rich History of Heavy Cream
Heavy cream has been used in European cuisines since at least the Middle Ages, cherished for its ability to create rich, decadent sauces and desserts.
Nutritional Profile & Other Information on Heavy Cream
| Serving Size | 30 (used in recipes) (mL) | 1 (Oz) |
| Calories | 100 kcal | |
| Suitable For | Vegetarian | |
Other Milk Types For Your Favourite Coffees
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.
Cashew Milk
Features a creamy texture with a sweet, subtle nutty taste.
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Soy Milk
Rich in protein and excellent for creating froth, similar to dairy milk.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Coconut Milk
Adds a rich, tropical flavor to coffee with its creamy consistency.
Whipped Cream
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Doppio
A double shot of espresso for twice the strength. Ideal for those seeking an extra strong coffee experience.
Cortadito
Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.
Vanilla Latte
Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.
Americano
Espresso watered down to mirror the feel of traditional drip coffee. Offers a lighter body with the depth of espresso.
Black Eye
A bold blend of drip coffee with an added shot of espresso. Doubles up the caffeine for a powerful start to the day.
French Press Coffee
Coffee brewed in a French press, noted for its deep, rich taste. Allows for full control over the brewing time and strength.
Turkish Coffee
Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.
Cafe con Leche
Hot brewed coffee mixed with equal parts of scalded milk. A staple in many Hispanic cultures, known for its balanced flavor.