Updated On: May 07, 2024
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Soy Milk
(Easy Recipe)
Rich in protein and excellent for creating froth, similar to dairy milk.
Soy milk, derived from soybeans, is a nutritional powerhouse that closely mimics the texture of cow's milk in coffee. It is rich in protein and can create a nice froth, making it suitable for lattes and cappuccinos. It's also widely available and comes in various flavors and sweetness levels.
What Coffees can be made using Soy Milk
Cafe con Leche
Hot brewed coffee mixed with equal parts of scalded milk. A staple in many Hispanic cultures, known for its balanced flavor.
Piccolo Latte
A small, creamy espresso drink with steamed milk and a thin foam layer, similar to a cortado.
Cafe au Lait
Smoothly balanced brewed coffee with steamed milk. Preferred by those who enjoy milder coffee flavors.
Americano
Espresso watered down to mirror the feel of traditional drip coffee. Offers a lighter body with the depth of espresso.
Nitro Cold Brew
Cold brew infused with nitrogen for a creamy, foamy texture, served chilled from a tap.
Cafe Cubano
A sweet Cuban espresso, crafted with sugar whipped in during brewing. Notable for its sweet layer of crema and strong flavor.
Lungo
An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.
Red Eye
A robust combination of black coffee and espresso for a serious caffeine boost. Designed to revive even the sleepiest coffee lover.
Rich History of Soy Milk
Soy milk originated in China as early as 1365, where it served as a staple in the diet. It gained popularity in the West in the mid-20th century as a health food.
Authentic Recipe Of Soy Milk
TIME TO PREPARE : 10 min + soaking overnight
Steps:
- Soak soybeans overnight.
- Peel the beans (optional).
- Blend beans with water and strain the mixture.
- Boil the milk for about 20 minutes, then cool.
Bonus Tip For Making Soy Milk
Cooking the milk will improve its digestibility and taste. Ensure thorough straining to remove all bean residues.
Nutritional Profile & Other Information on Soy Milk
| Serving Size | 240 (mL) | 8 (Oz) |
| Calories | 80-100 kcal | |
| Suitable For | Vegan, dairy-free | |
Other Milk Types For Your Favourite Coffees
Heavy Cream
Delivers a decadent, creamy thickness to coffee, used sparingly.
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.
Coconut Milk
Adds a rich, tropical flavor to coffee with its creamy consistency.
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.
Almond Milk
Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Cafe Breve
A rich concoction of espresso and creamy half-and-half. Known for its velvety texture and a richer taste than regular milk-based coffees.
Black Coffee
Simply coffee, brewed clean and clear without any extras. Celebrated for its pure, unadulterated coffee taste.
Vienna Mocha
Mocha topped with whipped cream and chocolate for an Austrian flair. A luxurious twist on the traditional mocha, blending coffee with Austri...
Cortadito
Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.
Decaf Coffee
The full flavor of coffee, with the majority of caffeine removed. Ideal for those who love coffee but need to avoid caffeine.
Café del Tiempo
Iced coffee with lemon and sugar, a refreshing Spanish summer drink.
Carajillo
Espresso mixed with brandy or rum, offering a spirited, after-dinner coffee experience.
Mexican Cafe de Olla
Aromatic coffee brewed with cinnamon and sweet piloncillo. Offers a unique spiced flavor typical of traditional Mexican cuisine.