What is Cafe au Lait
And how to make one at home.

(Easy Recipe)

Smoothly balanced brewed coffee with steamed milk. Preferred by those who enjoy milder coffee flavors.

Updated On: Jun 28, 2024

The Brewing Hub

Cafe au Lait, or "coffee with milk," mixes brewed coffee with hot milk for a comforting, mellow drink. Popular in France, this coffee is enjoyed for its smooth, balanced flavor, making it a beloved morning or afternoon treat.

Origin Story of Cafe au Lait

Cafe au Lait, a French favorite, blends coffee with hot milk for a mild, comforting drink. Traditional in French households, this coffee offers a gentle start to the day, embodying the leisurely French mornings.

How is Cafe au Lait made?

Cafe au Lait combines equal parts of brewed coffee and steamed milk, creating a harmoniously balanced and smooth beverage that's particularly popular for a comforting morning coffee.

Rich History and Origins of Cafe au Lait

From French, "Café au Lait," meaning "coffee with milk," representing its simple yet comforting composition.

Cafe au Lait, a French staple, pairs brewed coffee with hot milk, cherished in French cafes for its simplicity and balanced flavor, becoming a symbol of French coffee culture.

Ideal time to Enjoy Cafe au Lait

Suitable any time of day, especially for those seeking a comforting and balanced coffee experience.

Aroma Profile	Mild and Creamy
Flavour Notes	Smooth, Slightly Bitter
Roast Level	Medium
Preparation Difficulty Level	Easy
Best Brewing Equipment	Drip Coffee Maker
Serving Glassware	Coffee Mug

Authentic Recipe Of Cafe au Lait

TIME TO PREPARE : 3-4 min

Mellow and comforting, brewed swiftly for your enjoyment.

Steps:

Brew coffee.
Steam milk until creamy.
Pour coffee into cup.
Top with steamed milk.
Serve immediately.

Tips for Perfecting Your Cafe au Lait Brewing Technique

Use whole milk for a richer and creamier texture.
Sweeten with a touch of honey or maple syrup for a natural sweetness.
Garnish with a sprinkle of cinnamon or nutmeg for added warmth and flavor.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Cafe au Lait good

Almond Milk

Soy Milk

Oat Milk

Coffee Pairings (Food)

Croissants, Breakfast Foods

Recommended Pairing Drinks

Milk

Customisation Options

Adjust milk ratio, Add sweeteners

Nutritional Profile & Other Information on Cafe au Lait

Serving Size	240 - 360 (mL)	8.12 - 12.17 (Oz)
Caffeine	63 - 85 mg
Calories	60 - 120 kcal
Suitable For	Vegetarian Diet

Sugar: 10 gm

Net Carbs: 12 gm

Total Fat: 8 gm

Protein: 8 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

Cafe au Lait

Smoothly balanced brewed coffee with steamed milk. Preferred by those who enjoy milder coffee flavors.

Espresso

Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.

Cafe Cubano

A sweet Cuban espresso, crafted with sugar whipped in during brewing. Notable for its sweet layer of crema and strong flavor.

Galao

A mild Portuguese coffee with plenty of milk. Typically enjoyed in a tall glass, it's lighter and sweeter than a latte.

Egg Coffee

A unique Vietnamese coffee made creamy with egg yolk and condensed milk. Notable for its rich, custard-like texture.

Mazagran

Refreshing iced coffee sweetened and brightened with lemon. A rare but intriguing blend of coffee and citrus flavors.

Vietnamese Coffee

Potent coffee with the sweetness of condensed milk, served cold or hot. Famous for its strong flavor and distinctive preparation method usin...

Cappuccino

A smooth blend of espresso, steamed milk, and airy foam. Characterized by its layered structure and frothy top.

View All

Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Coconut Milk

Adds a rich, tropical flavor to coffee with its creamy consistency.

Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.

Grass-Fed Butter

Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.

Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.