Updated On: May 07, 2024
|- Home/
- Milk Types/
- Vanilla Ice Cream
Vanilla Ice Cream
(Easy Recipe)
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Incorporating vanilla ice cream into coffee is a delightful treat that turns an ordinary cup into a creamy, sweet, and flavorful dessert. The ice cream melts into the coffee, mixing vanilla and creamy sweetness throughout the beverage. It's perfect for affogatos and other dessert coffees.
What Coffees can be made using Vanilla Ice Cream
Affogato
A scoop of vanilla ice cream drowning in a shot of hot espresso. Combines dessert with a caffeine kick in a unique Italian tradition.
Rich History of Vanilla Ice Cream
The origins of ice cream date back to the 4th century BCE in Persia, but vanilla ice cream became particularly popular in 18th-century France after the introduction of vanilla from Mexico.
Authentic Recipe Of Vanilla Ice Cream
TIME TO PREPARE : 30 min + freezing time
Steps:
- Mix cream, sugar, and vanilla extract (and beaten eggs, if used) until well combined.
- Chill the mixture in the fridge.
- Churn in an ice cream maker.
Bonus Tip For Making Vanilla Ice Cream
Ensure the mixture is cold before churning to improve texture. Use real vanilla for the best flavor.
Nutritional Profile & Other Information on Vanilla Ice Cream
| Serving Size | 60 (two scoops) (mL) | 2 (Oz) |
| Calories | 200-250 kcal | |
| Suitable For | Vegetarian | |
Other Milk Types For Your Favourite Coffees
Heavy Cream
Delivers a decadent, creamy thickness to coffee, used sparingly.
Coconut Milk
Adds a rich, tropical flavor to coffee with its creamy consistency.
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.
Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.
Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.
Half-and-Half
Strikes a balance between milk and cream, offering a lighter option that's richer than milk.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Egg Coffee
A unique Vietnamese coffee made creamy with egg yolk and condensed milk. Notable for its rich, custard-like texture.
Espresso Tonic
Espresso poured over tonic water and ice for a refreshing, bubbly coffee drink.
Espresso
Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.
Café con Miel
Espresso sweetened with honey and steamed milk, often spiced with cinnamon.
Long Black
Double espresso poured over hot water, offering a stronger coffee flavor than an Americano.
Cappuccino
A smooth blend of espresso, steamed milk, and airy foam. Characterized by its layered structure and frothy top.
Vanilla Latte
Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.
Café Zorro
Double espresso mixed with equal parts hot water for a balanced, bold coffee.