Updated On: Jun 28, 2024
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What is Mazagran
And how to make one at home.
(Easy Recipe)
Refreshing iced coffee sweetened and brightened with lemon. A rare but intriguing blend of coffee and citrus flavors.
Mazagran, originally from Algeria, is a refreshing coffee drink made with cold coffee and lemon, sometimes sweetened or spiked with rum. Popular in Portugal as well, it's known for its invigorating and tangy flavor, making it a favored choice in warm weather for a revitalizing boost.
Origin Story of Mazagran
Mazagran, originally from Algeria, is a refreshing chilled coffee mixed with lemon and sugar. Known for its tangy flavor, this beverage offers a cool respite on hot days, blending the sharpness of lemon with the richness of coffee.
How is Mazagran made?
Mazagran is a unique coffee drink originating from Algeria, traditionally made with coffee, lemon, and ice, sometimes sweetened or enhanced with rum. This refreshing drink is particularly enjoyed in warm weather for its revitalizing properties.
Rich History and Origins of Mazagran
Named after the town of Mazagran in Algeria, where French soldiers first drank coffee with cold water.
Mazagran, which originated in Algeria during the 19th century, became a refreshing way for French soldiers to enjoy coffee cold with sweeteners. This beverage traveled to Portugal, where it evolved into a popular iced coffee, enjoyed for its cooling and revitalizing properties.
Ideal time to Enjoy Mazagran
Best on warm days or as a revitalizing pick-me-up, offering a unique and refreshing coffee experience.
| Aroma Profile | Refreshing and Citrusy | |
| Flavour Notes | Coffee, Lemon, Slightly Sweet | |
| Roast Level | Medium | |
| Preparation Difficulty Level | Medium | |
| Best Brewing Equipment | Drip Coffee Maker | |
| Serving Glassware | Tall Glass | |
Authentic Recipe Of Mazagran
TIME TO PREPARE : 1-2 min
A refreshing pick-me-up, brewed swiftly for instant refreshment.
Steps:
- Brew coffee.
- Add lemon juice and sugar to taste.
- Stir until well combined.
- Serve over ice.
- Enjoy the refreshing twist.
Tips for Perfecting Your Mazagran Brewing Technique
- Use freshly squeezed lemon juice for a bright and tangy flavor.
- Sweeten with a touch of simple syrup or honey for a balanced sweetness.
- Garnish with a slice of lemon or a sprig of mint for added freshness and aroma.
“Discover the world of coffee with our complete guide to various coffee types.”
Explore More Coffee TypesBest Milk for a Creamier Mazagran good
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Almond Milk
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Oat Milk
![[object Object] Image](https://res.cloudinary.com/dfao6zqc7/image/upload/v1714561636/tbh/coconut_milk_bzujr3.webp){kind=small}
Coconut Milk
Coffee Pairings (Food)
Light Snacks, Cookies
Recommended Pairing Drinks
Iced Tea
Customisation Options
Adjust lemon quantity, Serve iced
Flavour Enhancers
Lemon
Nutritional Profile & Other Information on Mazagran
| Serving Size | 240 - 360 (mL) | 8.12 - 12.17 (Oz) |
| Caffeine | 90 - 130 mg | |
| Calories | 2 - 5 kcal | |
| Suitable For | Low Fat Diet | |
Sugar: 29 gm
|Net Carbs: 30 gm
|Total Fat: 0 gm
|Protein: 0 gm
Exploring the World of Brews: Discover Different Coffee Types
Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.
Espresso
Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.
Doppio
A double shot of espresso for twice the strength. Ideal for those seeking an extra strong coffee experience.
Turkish Coffee
Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.
Egg Coffee
A unique Vietnamese coffee made creamy with egg yolk and condensed milk. Notable for its rich, custard-like texture.
Ristretto
A shorter, more potent version of espresso with a hint of sweetness. Offers a richer body with less bitterness.
Vienna Mocha
Mocha topped with whipped cream and chocolate for an Austrian flair. A luxurious twist on the traditional mocha, blending coffee with Austri...
Flat White
Rich espresso blended with velvety steamed milk. Known for its high concentration of coffee to milk.
Espresso Con Panna
Espresso served with a generous swirl of whipped cream on top. Adds a luxurious creaminess to the bold espresso base.
Explore Milk Types That Go With The Above Coffee
Perfect Milk Pairings for Your Favourite Coffees
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Half-and-Half
Strikes a balance between milk and cream, offering a lighter option that's richer than milk.
Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.
Whipped Cream
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Heavy Cream
Delivers a decadent, creamy thickness to coffee, used sparingly.
Soy Milk
Rich in protein and excellent for creating froth, similar to dairy milk.
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.