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What is Frappuccino
And how to make one at home.

(Easy Recipe)

A blended iced coffee with espresso, milk, ice, and flavored syrups, topped with whipped cream.

Updated On: Jun 06, 2025

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The Brewing Hub

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Frappuccino is a chilled, blended coffee drink combining espresso, milk, ice, and flavored syrups, often topped with whipped cream. A Starbucks creation, it’s a customizable, dessert-like coffee perfect for warm days or indulgent treats.

Origin Story of Frappuccino

Frappuccino, popularized by Starbucks, blends coffee with ice and syrups for a refreshing, dessert-like drink from modern coffee culture.

How is Frappuccino made?

Frappuccino is made by blending espresso, milk, ice, and syrups (like vanilla or caramel), often topped with whipped cream, offering a sweet, creamy, and refreshing coffee experience.

Rich History and Origins of Frappuccino

A blend of "frappé" and "cappuccino," coined by Starbucks for its icy, blended coffee drink.

Developed by Starbucks in the 1990s, Frappuccino became a global hit, blending coffee with ice and sweet syrups to create a refreshing, dessert-like beverage.

Ideal time to Enjoy Frappuccino

Great for warm afternoons or as a sweet treat any time of day.

Aroma Profile

Sweet and Creamy

Flavour Notes

Sweet, Coffee, Syrupy

Roast Level

Medium

Preparation Difficulty Level

Medium

Best Brewing Equipment

Blender, Espresso Machine

Serving Glassware

Tall Glass

Authentic Recipe Of Frappuccino

TIME TO PREPARE : 3-4 min

A sweet, icy treat blended in moments.

Steps:

  1. Brew a shot of espresso to your desired strength.
  2. Add milk and ice to taste.
  3. Blend until creamy and frothy.
  4. Serve immediately for a chilled coffee boost.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Frappuccino good

Coffee Pairings (Food)

Cookies, Brownies

Recommended Pairing Drinks

Milk

Popular Variations

Caramel Frappuccino

Customisation Options

Adjust syrup quantity, Add whipped cream

Flavour Enhancers

Whipped Cream, Syrups

Nutritional Profile & Other Information on Frappuccino

Serving Size

300 - 400

(mL)

10.14 - 13.53

(Oz)

Caffeine

63 - 85 mg

Calories

200 - 350 kcal

Suitable For

Vegetarian Diet

Sugar: 25 gm

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Net Carbs: 30 gm

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Total Fat: 8 gm

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Protein: 5 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

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Mexican Cafe de Olla

Aromatic coffee brewed with cinnamon and sweet piloncillo. Offers a unique spiced flavor typical of traditional Mexican cuisine.

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Cortadito

Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.

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Macchiato

Sharp espresso mellowed with a splash of frothy milk. The perfect balance between strong coffee and creamy texture.

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Americano

Espresso watered down to mirror the feel of traditional drip coffee. Offers a lighter body with the depth of espresso.

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Latte

A creamy mix of espresso and steamed milk, topped with a light foam. Popular for its smooth and mild flavor profile.

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South Indian Filter Coffee

Strong coffee brewed in a metal filter, mixed with frothy milk and jaggery.

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Irish Coffee

Coffee enriched with Irish whiskey and sugar, topped off with creamy froth. A delightful mix of coffee and spirits for a warming drink.

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Turkish Coffee

Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.

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Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

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Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

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Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

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Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

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Oat Milk

Known for its exceptional frothing capabilities, making it perfect for lattes.

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Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

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Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

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Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

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Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

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