The official logo for the brand - The Brewing Hub

What is Egg Coffee
And how to make one at home.

(Easy Recipe)

A unique Vietnamese coffee made creamy with egg yolk and condensed milk. Notable for its rich, custard-like texture.

Updated On: Jun 28, 2024

|

The Brewing Hub

Coffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types IconsCoffee Types Icons
Banner Image

Egg Coffee, a unique Vietnamese concoction, blends robust coffee with egg yolks and condensed milk to create a creamy, mousse-like beverage. Originating from Hanoi, it's enjoyed as a luxurious treat, combining the bold flavors of coffee with the rich, custardy texture of eggs and milk.

Origin Story of Egg Coffee

Egg Coffee, a unique Vietnamese concoction, combines coffee with egg yolks and condensed milk for a creamy, dessert-like drink. This specialty coffee is celebrated for its rich texture and unique flavor profile.

How is Egg Coffee made?

Egg Coffee is a distinctive Vietnamese beverage made by whisking egg yolks with sugar and coffee. This creamy and frothy concoction is a decadent treat, often savored as a dessert rather than just a beverage.

Rich History and Origins of Egg Coffee

Descriptive of its preparation method, which involves using eggshells to clarify the coffee, creating a unique texture.

In the 1940s in Hanoi, Vietnam, Nguyen Van Giang created Egg Coffee during a milk shortage by whipping egg yolks with coffee. This innovative concoction quickly became a beloved treat for its luxurious texture and unique blend of flavors, reflecting Vietnamese ingenuity in coffee making.

Ideal time to Enjoy Egg Coffee

Perfect as a rich, dessert-like indulgence, especially for those who appreciate the creamy and unique flavor profile.

Aroma Profile

Rich and Sweet

Flavour Notes

Coffee, Egg Cream, Sweet

Roast Level

Medium

Preparation Difficulty Level

High

Best Brewing Equipment

Drip Coffee Maker

Serving Glassware

Glass Mug

Authentic Recipe Of Egg Coffee

TIME TO PREPARE : 3-4 min

Rich and creamy, a Vietnamese specialty in no time.

Steps:

  1. Brew strong coffee.
  2. Whisk egg yolks and condensed milk until frothy.
  3. Pour coffee into glass.
  4. Top with egg mixture.
  5. Serve immediately.

Tips for Perfecting Your Egg Coffee Brewing Technique

  • Use pasteurized eggs for safety and peace of mind.
  • Sweeten the condensed milk with a touch of vanilla extract for added depth of flavor.
  • Garnish with a sprinkle of ground cinnamon or nutmeg for a warm and aromatic touch.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Egg Coffee good

Coffee Pairings (Food)

Sweet Pastries, Desserts

Recommended Pairing Drinks

None

Customisation Options

Adjust egg cream quantity

Flavour Enhancers

Egg Yolk, Condensed Milk

Nutritional Profile & Other Information on Egg Coffee

Serving Size

180 - 240

(mL)

6.09 - 8.12

(Oz)

Caffeine

63 - 85 mg

Calories

120 - 240 kcal

Suitable For

Gluten Free Diet

Sugar: 14 gm

|

Net Carbs: 20 gm

|

Total Fat: 5 gm

|

Protein: 6 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

Image for coffee types section - Café Touba

Café Touba

Spiced Senegalese coffee with black pepper or cloves, often sweetened.

Image for coffee types section - Turkish Mocha

Turkish Mocha

Rich mocha made with Turkish coffee, infused with chocolate and spices. An exotic twist on the classic mocha with a spicy undertone.

Image for coffee types section - Vienna Mocha

Vienna Mocha

Mocha topped with whipped cream and chocolate for an Austrian flair. A luxurious twist on the traditional mocha, blending coffee with Austri...

Image for coffee types section - Black Coffee

Black Coffee

Simply coffee, brewed clean and clear without any extras. Celebrated for its pure, unadulterated coffee taste.

Image for coffee types section - Cappuccino

Cappuccino

A smooth blend of espresso, steamed milk, and airy foam. Characterized by its layered structure and frothy top.

Image for coffee types section - Galao

Galao

A mild Portuguese coffee with plenty of milk. Typically enjoyed in a tall glass, it's lighter and sweeter than a latte.

Image for coffee types section - Mazagran

Mazagran

Refreshing iced coffee sweetened and brightened with lemon. A rare but intriguing blend of coffee and citrus flavors.

Image for coffee types section - Cafe au Lait

Cafe au Lait

Smoothly balanced brewed coffee with steamed milk. Preferred by those who enjoy milder coffee flavors.

View All

Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

Image for coffee types section - Oat Milk

Oat Milk

Known for its exceptional frothing capabilities, making it perfect for lattes.

Image for coffee types section - Soy Milk

Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.

Image for coffee types section - Rice Milk

Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

Image for coffee types section - Whipped Cream

Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

Image for coffee types section - Cashew Milk

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Image for coffee types section - Vanilla Ice Cream

Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

Image for coffee types section - Half-and-Half

Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

Image for coffee types section - Grass-Fed Butter

Grass-Fed Butter

Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.

View All