What is Galao
And how to make one at home.

(Easy Recipe)

A mild Portuguese coffee with plenty of milk. Typically enjoyed in a tall glass, it's lighter and sweeter than a latte.

Updated On: Jun 28, 2024

The Brewing Hub

Galao is a mild Portuguese coffee that blends a small amount of espresso with a larger portion of foamy milk, served in a tall glass. This creamy and mild coffee is perfect for leisurely days and pairs wonderfully with sweet pastries, embodying the relaxed Portuguese coffee culture.

Origin Story of Galao

Galao, a Portuguese coffee similar to a latte, is served in a tall glass and often accompanied by a sweet pastry. This light, milky coffee is a staple in Portugal, enjoyed for its sweet, comforting taste.

How is Galao made?

Galao is a Portuguese variation of a latte, made with less espresso and more foamy milk. Served in a tall glass, it's a lighter coffee experience, ideal for those who enjoy a gentler taste in their beverage.

Rich History and Origins of Galao

From Portuguese, "Galão," referring to a large coffee with plenty of milk, enjoyed particularly in Portugal.

Galao, a staple in Portuguese coffee culture, blends espresso with a generous amount of foamy milk. Its name, translating to "milk" in Portuguese, highlights the prominence of milk in this mild coffee, often served in a tall glass and savored throughout the day.

Ideal time to Enjoy Galao

Ideal throughout the day, especially as a mid-morning or afternoon treat that pairs wonderfully with pastries.

Aroma Profile	Mild and Creamy
Flavour Notes	Smooth, Slightly Sweet
Roast Level	Light
Preparation Difficulty Level	Medium
Best Brewing Equipment	Espresso Machine
Serving Glassware	Tall Glass

Authentic Recipe Of Galao

TIME TO PREPARE : 3-4 min

Creamy and comforting, prepared swiftly for your delight.

Steps:

Brew espresso.
Steam milk until creamy.
Pour espresso into glass.
Top with steamed milk.
Serve immediately.

Tips for Perfecting Your Galao Brewing Technique

Use Portuguese espresso beans for an authentic and bold flavor.
Sweeten with a touch of brown sugar or honey for a hint of sweetness.
Garnish with a sprinkle of cocoa powder or cinnamon for added depth of flavor.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Galao good

Almond Milk

Oat Milk

Coconut Milk

Coffee Pairings (Food)

Light Snacks, Pastries

Recommended Pairing Drinks

Milk

Customisation Options

Adjust milk ratio

Nutritional Profile & Other Information on Galao

Serving Size	240 - 360 (mL)	8.12 - 12.17 (Oz)
Caffeine	63 - 85 mg
Calories	120 - 180 kcal
Suitable For	Low Fat Diet

Sugar: 7 gm

Net Carbs: 9 gm

Total Fat: 2 gm

Protein: 3 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

Ristretto

A shorter, more potent version of espresso with a hint of sweetness. Offers a richer body with less bitterness.

Lungo

An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.

Cafe Bombon

Sweet and strong espresso mixed with condensed milk. A delightful treat popular in Spain for its rich and creamy texture.

Affogato

A scoop of vanilla ice cream drowning in a shot of hot espresso. Combines dessert with a caffeine kick in a unique Italian tradition.

Turkish Coffee

Bold coffee brewed with finely ground beans and sugar for a traditional zest. Known for its unique preparation in a cezve or ibrik.

Espresso Con Panna

Espresso served with a generous swirl of whipped cream on top. Adds a luxurious creaminess to the bold espresso base.

Cortado

Espresso cut with a small dash of warm milk for a smooth finish. Balances the intensity of espresso with the creaminess of milk.

Cortadito

Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.

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Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

Grass-Fed Butter

Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.

Whipped Cream

Provides a light, airy topping that enhances the visual appeal and texture of coffee.

Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.

Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.