What is Café Leche Leche
And how to make one at home.

(Easy Recipe)

Espresso with equal parts regular and condensed milk for a sweet, creamy drink.

Updated On: Jun 06, 2025

The Brewing Hub

Café Leche Leche is a Latin American coffee combining espresso with equal parts regular and condensed milk, creating a sweet, creamy beverage. It’s a comforting, indulgent drink popular in Latin American cafes.

Origin Story of Café Leche Leche

Café Leche Leche, a Latin American favorite, blends espresso with regular and condensed milk for a rich, sweet coffee.

How is Café Leche Leche made?

Café Leche Leche mixes espresso with equal parts steamed milk and condensed milk, offering a sweet, creamy coffee with a smooth, indulgent finish.

Rich History and Origins of Café Leche Leche

Spanish for "coffee milk milk," reflecting its use of both regular and condensed milk.

Popular in Latin America, Café Leche Leche emerged as a sweet twist on coffee, blending espresso with regular and condensed milk for a rich, creamy texture.

Ideal time to Enjoy Café Leche Leche

Ideal for mornings or as a sweet afternoon treat.

Aroma Profile	Sweet and Creamy
Flavour Notes	Sweet, Creamy, Coffee
Roast Level	Medium
Preparation Difficulty Level	Medium
Best Brewing Equipment	Espresso Machine
Serving Glassware	Glass Mug

Authentic Recipe Of Café Leche Leche

TIME TO PREPARE : 3-4 min

Sweet and creamy, ready in moments.

Steps:

Brew a shot of espresso to your desired strength.
Add condensed milk to taste.
Top until creamy and frothy.
Serve immediately for a rich coffee boost.

“Discover the world of coffee with our complete guide to various coffee types.”

Explore More Coffee Types

Best Milk for a Creamier Café Leche Leche good

Almond Milk

Oat Milk

Coconut Milk

Coffee Pairings (Food)

Churros, Sweet Pastries

Recommended Pairing Drinks

Milk

Customisation Options

Adjust milk ratio, Add sweeteners

Flavour Enhancers

Condensed Milk

Nutritional Profile & Other Information on Café Leche Leche

Serving Size	150 - 180 (mL)	5.07 - 6.09 (Oz)
Caffeine	63 - 85 mg
Calories	120 - 180 kcal
Suitable For	Low Fat Diet

Sugar: 12 gm

Net Carbs: 14 gm

Total Fat: 3 gm

Protein: 2 gm

Exploring the World of Brews: Discover Different Coffee Types

Coffee comes in various forms, each with its own unique flavour and personality. Choose your favourites, or try them all.

Lazy Eye

Drip coffee with three espresso shots for an intense caffeine boost.

Egg Coffee

A unique Vietnamese coffee made creamy with egg yolk and condensed milk. Notable for its rich, custard-like texture.

Espresso

Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.

Espresso Romano

Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.

Café con Miel

Espresso sweetened with honey and steamed milk, often spiced with cinnamon.

Piccolo Latte

A small, creamy espresso drink with steamed milk and a thin foam layer, similar to a cortado.

Doppio

A double shot of espresso for twice the strength. Ideal for those seeking an extra strong coffee experience.

South Indian Filter Coffee

Strong coffee brewed in a metal filter, mixed with frothy milk and jaggery.

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Explore Milk Types That Go With The Above Coffee

Perfect Milk Pairings for Your Favourite Coffees

Soy Milk

Rich in protein and excellent for creating froth, similar to dairy milk.

Condensed Milk

Offers a thick, sweetened texture, popular in specialty coffees worldwide.

Half-and-Half

Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

Whole Milk

Provides a creamy and rich texture ideal for a luxurious coffee experience.

Cashew Milk

Features a creamy texture with a sweet, subtle nutty taste.

Heavy Cream

Delivers a decadent, creamy thickness to coffee, used sparingly.

Rice Milk

The most hypoallergenic milk alternative with a naturally sweet taste.

Vanilla Ice Cream

Transforms coffee into a sweet, creamy dessert with a touch of vanilla.