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What is South Indian Filter Coffee
And how to make one at home.

(Easy Recipe)

Strong coffee brewed in a metal filter, mixed with frothy milk and jaggery.

Updated On: Jun 06, 2025

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The Brewing Hub

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South Indian Filter Coffee is brewed using a traditional metal filter, mixed with frothy milk and sweetened with jaggery. Served in a tumbler, it’s a cultural staple in South India, known for its rich, frothy texture.

Origin Story of South Indian Filter Coffee

South Indian Filter Coffee, a South Indian tradition, uses a metal filter for a strong, frothy coffee experience.

How is South Indian Filter Coffee made?

South Indian Filter Coffee is brewed slowly in a metal filter, mixed with frothy milk and jaggery, creating a rich, sweet coffee with a distinctive frothy texture.

Rich History and Origins of South Indian Filter Coffee

Descriptive of its South Indian origin and traditional filter brewing method.

Rooted in South Indian households since the 19th century, this coffee uses a unique metal filter, becoming a cultural icon served with frothy milk and jaggery.

Ideal time to Enjoy South Indian Filter Coffee

Perfect for mornings or as a traditional afternoon treat.

Aroma Profile

Aromatic and Rich

Flavour Notes

Sweet, Milky, Full-Bodied

Roast Level

Dark

Preparation Difficulty Level

Medium

Best Brewing Equipment

Indian Filter

Serving Glassware

Steel Tumbler

Authentic Recipe Of South Indian Filter Coffee

TIME TO PREPARE : 5-7 min

Rich and frothy, a South Indian tradition in minutes.

Steps:

  1. Brew a cup of coffee to your desired strength.
  2. Add jaggery milk to taste.
  3. Pour until creamy and frothy.
  4. Serve immediately for a frothy coffee boost.

“Discover the world of coffee with our complete guide to various coffee types.”

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Best Milk for a Creamier South Indian Filter Coffee good

Coffee Pairings (Food)

Indian Sweets, Biscuits

Recommended Pairing Drinks

Milk

Customisation Options

Adjust milk ratio, Add jaggery

Flavour Enhancers

Jaggery

Nutritional Profile & Other Information on South Indian Filter Coffee

Serving Size

180 - 240

(mL)

6.09 - 8.12

(Oz)

Caffeine

63 - 85 mg

Calories

60 - 120 kcal

Suitable For

Vegetarian Diet

Sugar: 10 gm

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Net Carbs: 12 gm

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Total Fat: 3 gm

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Protein: 2 gm

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Delivers a decadent, creamy thickness to coffee, used sparingly.

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The most hypoallergenic milk alternative with a naturally sweet taste.

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Strikes a balance between milk and cream, offering a lighter option that's richer than milk.

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Provides a light, airy topping that enhances the visual appeal and texture of coffee.

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Features a creamy texture with a sweet, subtle nutty taste.

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Offers a thick, sweetened texture, popular in specialty coffees worldwide.

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Rich in protein and excellent for creating froth, similar to dairy milk.

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