Name Origin
Italian for "Roman," with a twist of lemon peel, offering a zesty and sophisticated espresso experience.
(Easy Recipe)
Zesty espresso served with a twist of lemon for a fresh kick. Combines the robust flavor of espresso with a refreshing citrus note.
Updated On: May 01, 2024
Espresso Romano pairs a strong espresso shot with a refreshing twist of lemon peel, enhancing the coffee's aroma and adding a zesty note. This Italian classic offers a sophisticated blend of bold coffee flavors and citrus, providing a unique sensory experience.
Espresso Romano is a classic Italian coffee served with a slice of lemon to enhance its rich espresso shot with a citrusy twist. This combination adds a refreshing note to the deep, intense flavor of traditional espresso.
Espresso Romano is a classic Italian espresso served with a twist of lemon peel to enhance its flavor. The citrus note adds a refreshing zest to the robust espresso, making it a sophisticated choice for an after-meal refreshment..
Italian for "Roman," with a twist of lemon peel, offering a zesty and sophisticated espresso experience.
Espresso Romano, a sophisticated Italian tradition, combines a sharp shot of espresso with a twist of lemon peel, enhancing the coffee's aroma and adding a refreshing zest. This practice, emerging from Italy's deep coffee culture, offers a refined twist to the classic espresso experience.
Ideal for mornings or as a mid-day boost, providing a sophisticated and zesty coffee experience.
TIME TO PREPARE : 2-3 min
Steps:
Almond Milk
Coconut Milk
Oat Milk
Serving Size | 30 - 40 mL (1.01 - 1.35 Oz) |
Caffeine | 63 - 85 mg |
Chilled espresso vigorously shaken with ice and sugar for a frothy texture. A cool and invigorating Italian classic.
A sweet combination of creamy mocha and steamed milk. A coffeehouse favorite, known for its rich chocolatey flavor.
An elongated espresso shot, lighter and more diluted. Provides a longer, smoother sip than a standard espresso.
Coffee steeped cold for a long time, offering a smoother taste. Known for its low acidity and refreshing qualities.
Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.
Soft and sweet, a latte enriched with vanilla. A favorite for those who enjoy a hint of flavor in their coffee.
Espresso cut with a small dash of warm milk for a smooth finish. Balances the intensity of espresso with the creaminess of milk.
Espresso served with a generous swirl of whipped cream on top. Adds a luxurious creaminess to the bold espresso base.